Ingredients:
8-10 Roma tomatoes, cut lengthwise, rinse all the seeds and juice out then dice small
1 white onion, diced
1 bunch cilantro, roughly chopped
Juice from 1-2 limes
2 cloves garlic, minced
Garlic salt to taste
Directions:
Mix all ingredients together then add to a food processor and mix until desired consistency.
This recipe is from Robert Jaramillo, a friend of Spencer. It is by far one of the best homemade salsa recipes I have had!
This blog is for me to keep track of my recipes. I also thought it would be fun to share it with all of you. All the pictures were taken by me of the actual recipe! Go ahead and try one or just see what I'm cooking.
Fresh Salsa
Monday, July 28, 2008
Posted by Heidi J at 10:22 AM
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